Name: Almond and Cookie Butter Oatmeal Protein Shake
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 1 cup of almond milk (chocolate, vanilla or unsweetened); 8 ice cubes; 1 scoop of protein powder (I used Cabot’s Whey protein powder); 1/4 cup of gluten free Bob’s Red Mill rolled oats (use whatever oats you have); Pinch of cinnamon; 3 tablespoons of almond butter (I used Justin’s maple almond butter) use what you like; 2 tablespoon of cookie butter (I used Trader Joe’s swirl) but Biscoff will also work (find this at your local grocery store in the nut butter aisle)

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Protein powder adds just enough nutritional value to justify serving – or sneaking – this sweet shake for breakfast.
By Robin Runner

Almond and Cookie Butter Oatmeal Protein Shake

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Author: Robin Runner
Total Time: 5 mins
Yield: 2 1x

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Description

Protein powder adds just enough nutritional value to justify serving – or sneaking – this sweet shake for breakfast.

Ingredients

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1 cup of almond milk (chocolate, vanilla or unsweetened)
8 ice cubes
1 scoop of protein powder (I used Cabot’s Whey protein powder)
1/4 cup of gluten free Bob’s Red Mill rolled oats (use whatever oats you have)
Pinch of cinnamon
3 tablespoons of almond butter (I used Justin’s maple almond butter) use what you like
2 tablespoon of cookie butter (I used Trader Joe’s swirl) but Biscoff will also work (find this at your local grocery store in the nut butter aisle)